Monday, December 20, 2010

Peanut Butter Cookies


Peanut Butter Cookies

1 cup Peanut Butter (we use 365 Peanut Butter from Whole Foods --> It has the BEST flavored Natural Peanut butter we have found)
1 cup Sugar (substitute we used 1/2cup ZSweet & 1/2 cup Sugar Twin)
1 Egg
1 teaspoon Baking Powder
Bake at 350 for 10 minutes

4 comments:

  1. were they soft/chewy or hard/crunchy? they sound nummy!

    ReplyDelete
  2. Do not wear loose clothing or anything flammable when baking cookies. Parking near Luton airport

    ReplyDelete
  3. Most of the children like to eat peanut butters and parents make these cookies for their children. meet and greet luton

    ReplyDelete
  4. I have an allergy from peanuts. I can't eat it. valet parking luton

    ReplyDelete

We are Rob & Heather, have been happily married for 8 years. Well the day before (August 23rd, 2010) Rob's 40th Birthday we got some scary news from the Dr, he felt that Rob is sensitive/allergic to grains and they were creating a constant inflammatory process in his body. So this is our journey to be Healthy while Living Grain Free! What exactly is a grain free diet? Click Here to see what a Grain Free Diet is All About

Favorite Substitutions

These are some of our favorite substitutions:
When we say we use Baking Powder we use a substitution
Baking Powder Substitution
Our Favorite Sugar Substitute: ZSweet Natural Sweetener
Replacement for regular flour